Detailed, be delicious and cheap, please teach experience! Intersection Intersection Intersection
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Detailed, be delicious and cheap, please teach experience! Intersection Intersection Intersection
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1. Seasoning: blended oil, salt, barbecue sauce (juice), pepper powder (old godmother), cumin, spiced powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, seafood seasonings, garlic, ginger, green onion.
2, food: Disa, chicken wings, pork ribs, sausages, ham sausages, beef, lamb, pork belly, various types of fish balls and meatballs, chicken treasures, yellow flower fish, autumn saury, catfish, squid, cuttlefish, shrimp, etc.
The barbecue and eating kiwi: kiwi is rich in carbohydrates, dietary fiber, vitamins, and trace elements, especially vitamin C, vitamin A and folic acid, which is known as "Victoria C". It contains excellent dietary fiber and rich antioxidant substances, which can play a role in clearing heat and lowering fire, moisturizing and laxative, and enhancing human immunity.
The main categories:
Sugs are divided into two types: direct baking and indirect baking. Directly baking is divided into light fire, indirect baking is also divided into iron plates, slates, copper plates and other types. The requirements for charcoal are also different. There are three types of charcoal in China suitable for barbecue.
1. Rogue charcoal.
. Mechanical charcoal.
three, industrial coke.
Plum charcoal is also divided into fruit wood and miscellaneous wood. The fruit wood is that the hard wood barbecue of apples, pears, hawthorn, etc. taste better, and the mixed wood includes other cork barbecue such as Yang, locust, pine.
The above reference: Baidu Encyclopedia-Barbecue
Full Raiders of the Wild Barbecue Materials:
1. Tools: lighter, charcoal, combustion agent, mesh, barbecue fork, barbecue clip (pinching raw food), barbecue shovel (flip food), bamboo stick, toothpick, small brush brush , Fruit knife, tin foil, newspapers, disposable chopsticks, disposable bowls, disposable disks, disposable gloves, paper cups, napkins, wet towels, seasonings bottle (empty bottle), tablecloth, barbecue apron, garbage bag r
2, seasoning: blended oil, salt, barbecue sauce (juice), pepper powder (old godmother), cumin, spiced powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, seafood seasonings, garlic, ginger, shallots, r r r
. Food:
amaranth: chicken wings, pork ribs, sausages, ham sausages, beef, lamb, pork belly, various types of fish balls and meatballs, chicken treasures, yellow flower fish, autumn saury, catfish, squid, cuttlefish, cuttle fish, Shrimp and other
Vegetarian vegetables: corn, leek, mushrooms, eggplant, potatoes, cucumbers, cucumbers, green peppers, dried dried, dried dried scent, small cakes, bread slices, cotton candy ) Waiting
Fruit: bananas, papaya, apples, pear, pineapple, cantaloupe, etc.
4. Drinks: mineral water, cola (from greasy), herbal tea (fire), orange juice, beer, etc.
Note: Generally, there will be barbecue stoves in the wild barbecue. How many barbecue forks will be brought in a furnace. If not, you also need to prepare barbecue stoves! It is best to understand the barbecue venue before the event to prepare from time to time.
It the list of above wild barbecue materials can help spend a pleasant wild trip.
Pay content for time limit to check for freenAnswer, please waitnHello, food needs to be prepared: chicken wings, ribs, sausages, ham sausages, beef, pork belly, yellow flower fish, autumn squid, cuttlefish, chives, mushrooms, eggplant, cucumber, green pepper, cauliflower, dried dried vegetable Rice cakes, bread slices, marshmallow, lettuce, banana, papaya, apples, pear, pineapple, mineral water, cola and so on. The ingredients can be selected according to their own tastes, and different meats and vegetables are prepared. Wash and marinate one day in advance. It is best to skew up in advance. Many fruits and vegetables can be eaten without baking, or with a little salad sauce, it becomes a simple fruits and vegetable salad. At the same time, it should be noted that not all fruits are suitable for barbecue. Fruits with high water content are more suitable for eating directly, such as papaya and watermelon.nQuestion seasoningnAnswer chili powder, cumin, harmonious oil, salt, barbecue sauce, seafood seasoning, garlic, ginger, green onion, spiced powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, soy sauce, various barbecue sauce, etc.nIs it like this seasoning at home?nThe answer is the same!n4 morenBleak
In fact, if you bring a solar barbecue, you can eat anything in the wild. Such as sauce, baking noodles egg tarts, boasting water, barbecue, stewing, and so on. Just put it under the sun, no need to take care of it, it is cooked for tens of minutes. The smell of roasting is also okay, similar to the food baked in the electric oven. The most important thing is green, healthy and environmentally friendly, and it will not produce carcinogens like a charcoal stove. You can find it in a certain treasure.
Amaranth: Chicken wings, pork ribs, sausages, ham sausages, beef, lamb, pork belly, various types of fish balls and meatballs, chicken treasures, yellow flower fish, autumn saury, catfish, squid, cuttlefish, shrimp, etc. Eggplant, potatoes, cucumbers, crooked slices, green peppers, cauliflower, dried dried, dried dried, ravioli, rice cakes, bread slices, cotton candy, lettuce meat (lettuce meat), etc.
Choose according to personal taste!